Bab El Sharq

Hummus

Smooth chickpea dip with olive oil.

Mutabbal

Smoky eggplant with tahini and pomegranate.

Tabbouleh

Parsley, tomato, bulgur and lemon.

Fried Kibbeh

Crisp bulgur shells filled with spiced beef.

Chicken Shawarma Plate

Sliced marinated chicken with garlic sauce and pickles.

Beef Shawarma Plate

Spiced beef with tahini and parsley.

Fatteh with Chickpeas

Toasted bread, chickpeas, yogurt and pine nuts.

Lamb Fatteh

Rice and bread topped with lamb and garlic yogurt.

Mixed Mezze Platter

Six mezze for sharing with warm bread.

Fattoush

Crisp salad with sumac and toasted bread.

Garlic Potatoes

Fried potatoes tossed with garlic and coriander.

Baklava

Layered pastry with pistachio and syrup.

Knafeh Nabulsiyeh

Sweet white cheese under crisp kunafa.

Jallab

Date and rose syrup with pine nuts.

Fresh Lemon with Mint

Cold and tart.

Mineral Water